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Gift Bag 2007: Large Paperstone Cutting Board from Recycline

Welcome to our Simple Holiday Gift Bag in which instead of doing a "gift guide", we do that AND give the gifts away to our readers. All the details are below. Happy Holidays!

12-1-six.jpg We can't afford paperstone countertops, but we think we could splurge on this paperstone cutting board from Recycline's new Preserve Kitchen line. The board is made from 100% post-consumer recycled paper and retails for $24.99. Let us know what you'd be chopping on this board this holiday season and maybe you'll win one!
 
 

Legalese

To enter the giveaway, type a comment in the comment section below by midnight ET / 9 p.m. PT on Thursday, December 13. The winner(s) will be selected at random.

Please, only one comment per person per giveaway post. Duplicate comments will be discarded. You'll need to be a registered member of the Apartment Therapy network of sites to post a comment. If you haven't registered yet, please click here: welcome to our community & create an account.

You must be a U.S. resident, age 18 or older to enter. Employees of Apartment Therapy and their immediate family members are not eligible to enter. We will disqualify any entries that we believe are generated by scripts and other automated technology. This sweepstakes is void where prohibited by applicable law.

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Comments (708)

I'd be carving up my turkey and ham on a board like this.

posted by Kathie in Chicago on 2007-12-10 12:05:42
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I'll be chopping onions for french onion soup and slicing rolled cookie dough.

posted by caitlinp on 2007-12-10 12:06:28
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These are beautiful!

I'll be slicing lots of veggies, for our new favorite Italian soup, Ribolita.

posted by Manders22 on 2007-12-10 12:15:28
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I'll be chopping walnuts and dried fruit for a tasty fruit bread that everyone loves.

posted by eat more lemons on 2007-12-10 12:20:26
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Lots of vegetables for my turkey stuffing and salads that will grace my Christmas table.

posted by redpamplemousse on 2007-12-10 12:23:56
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Vegetables for soup.

posted by GreenJello on 2007-12-10 12:30:09
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We have an old wooden cutting board that we use every single day - this would be a nice replacement!

posted by amarrano on 2007-12-10 12:33:21
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mmmm, herbs from my new indoor herb garden, o'course!

posted by Christina W. on 2007-12-10 12:34:15
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I'll be chopping chicken for yummy chicken enchiladas!

posted by ecal on 2007-12-10 12:35:43
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Candied ginger, for the fruitcake. Yup, fruitcake.

posted by cjstephens on 2007-12-10 12:38:26
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Rascally Root Vegetables from our autumn CSA share!- Sure it was easy to use up the luxurious tomatoes and zuccini of summer, but it takes tenacity to chop, chip and julienne enough rutabaga, parsnip, turnip, & celeriac to live up to the pioneer ethic- especially with no root cellar! help! :)

posted by awema on 2007-12-10 12:52:20
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I am always chopping up chocolate for my baking.

posted by Mich811 on 2007-12-10 13:10:58
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butter nut squash-- half to roast, half to boil and mash.

posted by Amandica on 2007-12-10 13:14:25
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I'd be cutting up some nice crusty bread.

posted by sspros on 2007-12-10 13:17:36
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I'd be chopping up some pecans and chocolate, for some Tollhouse pie! MMMmmmmm

posted by Shannon Bradly on 2007-12-10 13:23:19
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Lovely cutting boards are always welcome in my home. Those tough squashes that are in season right now are in need of cutting on equally cool boards. Mmm.

posted by FalafelMama on 2007-12-10 13:25:04
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I'll be chopping up lots of carrots, celery, onions, and water chestnuts to put into stuffing.

posted by leanneabe on 2007-12-10 13:26:48
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Lots of things - mainly vegetables.

posted by ShelleyJ on 2007-12-10 13:26:54
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this is a fantastic idea... i will be chopping lots of apples... im making pie this week

posted by Azar on 2007-12-10 13:32:18
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I will be chopping walnuts to make kolache as per my great grandmother's recipe.

posted by nadnuk on 2007-12-10 13:34:58
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We just destroyed our plastic IKEA cutting board slicing up 4 loaves of bread from a local bakery, so this new one would be welcome around here. What would I be cutting on it? More bread!

posted by SisterRae on 2007-12-10 13:37:08
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lots of veggies.

posted by coffeebuzz76 on 2007-12-10 13:39:54
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veggies, cheese...etc

posted by jtdcg on 2007-12-10 13:40:28
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nice!

posted by ljh on 2007-12-10 13:40:51
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this would be sort of neat to have.

posted by juice2 on 2007-12-10 13:50:25
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onions, almost exclusively! I find a way to put them in everything.

posted by green-bean on 2007-12-10 13:52:54
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any and all veggies from the farmer's market; an organic cornucopia

posted by fugitiverouge on 2007-12-10 14:29:54
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I'd cut up all the veggies we throw into our almost daily lunch quesadillas! Those are really gorgeous cutting boards.

posted by fortytworoads on 2007-12-10 14:30:29
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horseradish!

posted by sillahee on 2007-12-10 14:31:08
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I would use this board to cut up fruits, without having them taste a little like garlic and onions from our other cutting board.

posted by bsc on 2007-12-10 14:51:16
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I'd love one of those - I've bee wanting once since Recycline came out with the new line, but the Whole Foods near me doesn't have them yet. :/

posted by Victoria E on 2007-12-10 14:51:32
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As far as what I would be chopper - garlic, potatoes, and lots of fresh parsley!

posted by Victoria E on 2007-12-10 14:52:00
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Carrots, potatoes, celery for beef stew... yum!

posted by evesta on 2007-12-10 14:53:38
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Cheese and veggies for a welcoming pot of soup on a snowy afternoon.

posted by kara77 on 2007-12-10 14:57:55
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Lots of veggies for soup.

posted by staratlas on 2007-12-10 15:03:02
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Veggies to make some veggie soup.

posted by mondaytuesday on 2007-12-10 15:03:55
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My knives would be so happy!

posted by Jackson on 2007-12-10 15:08:42
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I'd be chopping chocolate, to make truffles!

posted by heps on 2007-12-10 15:14:26
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These would be very welcome in my kitchen!

posted by peaceami on 2007-12-10 15:22:15
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Veggies and more veggies!

posted by Juliakay on 2007-12-10 15:46:28
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I'll be chopping veggies.

posted by Pixie on 2007-12-10 15:46:44
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I'd chop bulk chocolate to melt down into a rich, velvety ganache.

Tip: use a bread knife to chop chocolate for melting

posted by anastasia on 2007-12-10 15:50:10
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chocolate for baking! yum!

posted by MissRuth on 2007-12-10 15:50:59
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Vegetables for stir fry!

posted by ladybug5 on 2007-12-10 15:51:35
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mmm. tofu and veggies!

posted by megmeg on 2007-12-10 15:54:01
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garlic, green onions, ginger, and a kiwi (tenderizer) for bulgogi :)

posted by selena on 2007-12-10 15:54:13
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apples for an apple pie, and carrots and veggies for stir fry :-)

posted by Ariel on 2007-12-10 15:55:34
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I'd be chopping veggies for soup!

posted by sfischer on 2007-12-10 16:03:41
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walnuts and chocolate for brownies

posted by rjb on 2007-12-10 16:04:12
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i'll be chopping lots of vegetables for asian dumpling soup!

posted by sharnie on 2007-12-10 16:11:13
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Most likely celery and onion for homemade cornbread stuffing on Christmas! :)

posted by Lorena in SD on 2007-12-10 16:31:12
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something to replace the pampered chef cutting board! (please???)

posted by babka on 2007-12-10 16:35:16
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yes, please so i don't cross-contaminate.

posted by foodiegirl on 2007-12-10 16:36:48
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The cutting board looks yummy enough...I'll probably just eat it!

posted by ajonesin on 2007-12-10 16:39:11
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I need a new cutting board. Badly.

posted by kmswann on 2007-12-10 16:40:02
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I'd be chopping lots and lots of veggies for stir fry

posted by carriebee on 2007-12-10 16:46:14
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Let me chop up my pecans for a great pecan pie for the holidays!! Pick me!

posted by stephy on 2007-12-10 16:46:26
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I'd use it to chop veggies, fruit, nuts, and chocolate, as well as slice bread. But since it's so lovely, I'd probably also use it for a cheese board!

posted by weegeckotoes on 2007-12-10 16:50:33
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I will be using this to chop everything on, and I will be tossing my old ratty boards out!

posted by t_monstah on 2007-12-10 17:00:34
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fruits and veggies no doubt

posted by FrannyA on 2007-12-10 17:00:34
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Don't know yet. Seems likely that butternut squash and brussel sprouts will figure prominently.

posted by mjoe on 2007-12-10 17:01:45
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I'll use it to cut bread.

posted by pamela on 2007-12-10 17:13:57
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Veggies for soup, and endives, gruyere, apples and avocados for Giada de Laurentis's "holliday salad" from last year!

posted by kat98 on 2007-12-10 17:25:16
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I will be chopping tons of fruits and veggies!!! : )

jasonncaryn at yahoo dot com

posted by sweetnlow121 on 2007-12-10 17:29:13
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I will chop EVERYTHING on this! EVERYTHING!

Please randomly select me!

posted by bdunn90 on 2007-12-10 17:35:21
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chopping Fuji apples for snacks

posted by SandraDee on 2007-12-10 19:29:14
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hazelnuts!

posted by applebranch on 2007-12-10 19:34:23
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I love this. We have an old beat up cutting board.

posted by lace on 2007-12-10 19:36:51
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Fruits.

posted by daisies1 on 2007-12-10 19:40:49
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I'll be chopping up fresh mushrooms, water chestnuts, celery, onion, etc. for the stuffing for my turkey.

posted by artmarcia on 2007-12-10 19:51:23
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I'd be chopping up the ingredients for a tomato and cucumber salad with lots! of red onion. Most often, anyway...

posted by thebeahive on 2007-12-10 20:08:26
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Very nice

posted by louiseb130 on 2007-12-10 20:10:06
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I'm still working my way through several bushes of organic granny smith apples I got from the local apple orchard a couple of months ago, so I've been slicing and eating several of them each day. The Paperstone cutting boards look much sexier than the marred plastic ones I've been using.

posted by WendyInIndy on 2007-12-10 20:11:09
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This is beautiful.

posted by Joker on 2007-12-10 20:13:53
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This is great - we are constantly onions and apples!

posted by angk on 2007-12-10 20:13:58
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I sure I would use this for my veggies.

posted by gladstone7272 on 2007-12-10 20:15:06
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everything!

posted by angelfunk on 2007-12-10 20:17:46
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Bagels, carrots, veggies.

posted by ceecee on 2007-12-10 20:18:21
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Always use another cutting board

posted by phoney1 on 2007-12-10 20:19:46
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Choppin Broccoli, Choppin Broccoli, Choppin Brocoli :-)
Thanks!

posted by Tangee43 on 2007-12-10 20:32:29
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I need a new cutting board! :)

posted by n_i_k on 2007-12-10 20:32:29
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I'd probably be chopping some vegetables, but wind up chopping a finger!

posted by skalobster11 on 2007-12-10 20:34:17
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Lots of cauliflower for curry roasted cauliflower--and other vegetables for roast vegetables.

posted by minnesotann on 2007-12-10 20:35:25
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veggies for soup

posted by slb3334 on 2007-12-10 20:35:54
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I'll be chopping my coal into smaller pieces, which I can then simmer in my annual pot of Coal Soup! Good girls don't have *all* the fun...

posted by tinychoices on 2007-12-10 20:45:27
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Dicing apples

posted by sewingmema1720 on 2007-12-10 20:46:06
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onion

posted by paryjeja on 2007-12-10 20:46:09
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veggies and fruit and nuts and meat!

posted by pants on 2007-12-10 20:48:17
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everything....french bread& cheese, tomatoes for salsa, fruit & anything & everything chopable :)

posted by orchidlily on 2007-12-10 20:56:22
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Our wooden cutting boards are getting a bit moldy at the edge, but it seems that we cannot get rid of them before buying something new. This gift will actually motivate us to do it. Thanks.

posted by Pokee2 on 2007-12-10 21:00:58
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Interesting - looks good for bread

posted by farmdog on 2007-12-10 21:07:46
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carrots!

posted by csksweeps on 2007-12-10 21:09:51
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chocolate and nuts for brownies

posted by SANDY89 on 2007-12-10 21:10:18
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Crusty bread to go with my cheese plate!

posted by mh330 on 2007-12-10 21:12:04
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steak!

posted by mikey_hong on 2007-12-10 21:12:32
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onions

posted by chromiumman on 2007-12-10 21:16:58
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That's nice! Ouch I just cut my finger off typing this!

posted by stuzzeo on 2007-12-10 21:19:02
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broccoli

posted by JaceNYC on 2007-12-10 21:19:15
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Every good dish starts in my house starts with chopping up onions and garlic

posted by Trumystique on 2007-12-10 21:21:02
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Garlic and onions. We use them on a daily basis.

posted by ezzie on 2007-12-10 21:23:46
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everything I'm cutting of course!

posted by kittynyc on 2007-12-10 21:25:57
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limes

posted by kdill on 2007-12-10 21:26:50
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paperstone, first time i've ever heard of it...

posted by nitayile on 2007-12-10 21:28:35
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nuts for cookies

posted by alexis on 2007-12-10 21:29:46
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Onions are a daily chopped item in my house!

posted by bebemiqui on 2007-12-10 21:29:58
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Great to dice tomatoes on.

posted by wantawin on 2007-12-10 21:32:57
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I saw a HG tv show where they used this as a countertop. This would be a great way to check out this new "green" material.

posted by cornbella on 2007-12-10 21:34:46
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Like most of the above ATers, I'll be chopping veggies and plenty o' onions most of the time, as well as potatoes for my Saturday morning solo brunches (yum!).

posted by pisceanchick on 2007-12-10 21:36:52
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I would be chopping lots of veggies for my veggie soup great for the cold days of winter

posted by blday50 on 2007-12-10 21:41:54
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I'd be slicing up some cheese for a lovely holiday cheese par-tay.

posted by Qdrophnia on 2007-12-10 21:49:18
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I'd be chopping up a lot of potatoes for some good winter soup.

posted by cinematheque on 2007-12-10 21:51:26
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beets!

posted by lolocuse on 2007-12-10 21:51:42
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pickles! Well, that's what I'd always be slicing. Great way to balance all those cookies.

posted by squidlette on 2007-12-10 21:55:29
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my global knives want 'em for holidays.

posted by maud on 2007-12-10 21:56:29
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i'd chop up my old ikea cutting boards!

posted by jenny! on 2007-12-10 21:56:42
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Lots of potatoes (for mashed and fried potatoes) and onions, carrots, chicken breasts for stir fry, apples....

posted by lckiowa on 2007-12-10 21:57:04
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I would uses these cutting boards to cut veggies! I'll be cutting a lot of veggies in January in order to lose all of those extra pounds I've collected during the holiday season!

posted by doozer on 2007-12-10 21:59:14
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Buddha's hand citron - they'd look great together.

posted by laila on 2007-12-10 21:59:27
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apples! I love apples.

posted by jaybee on 2007-12-10 22:00:09
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Veggies for my chicken peanut butter soup.

posted by cgretton on 2007-12-10 22:03:00
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Okinawan purple sweet potatoes here.

posted by miyagisan on 2007-12-10 22:06:55
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ooh, ooh, yes!

posted by tonkali on 2007-12-10 22:08:16
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Its just right for slicing and dicing.

posted by jaimefox on 2007-12-10 22:08:17
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veggies for soup!!!

posted by Stacey Moore on 2007-12-10 22:11:24
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lots of veggies to balance the holiday cookies

posted by anie on 2007-12-10 22:12:14
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Apples for apple pie!

posted by Leslie in Portland on 2007-12-10 22:14:25
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I like to use different boards for different types of foods....this would be for vegetables.........

posted by starsmom on 2007-12-10 22:15:26
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Of course, only the finest veggies and fruits!

posted by Lis on 2007-12-10 22:16:47
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cheese and fruit!

posted by emh on 2007-12-10 22:16:48
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vegetables for stuffing, plus ham

posted by TOKEYMOM on 2007-12-10 22:18:02
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Veggies and Chicken for Stirfry!!

posted by angelaandmelos on 2007-12-10 22:19:35
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Onions. My dad's an onion farmer so they're always in great supply!

posted by floppysherman on 2007-12-10 22:20:59
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Cabbage for sauerkraut

posted by ryanpants on 2007-12-10 22:22:29
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Materials for latkes for certain, and probably also apple turnovers.

posted by Jekyl on 2007-12-10 22:24:16
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Please enter me thanks~!~!~!

posted by Gtpgirl19 on 2007-12-10 22:25:17
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choppin' broccoli

posted by Dirty Dawg on 2007-12-10 22:26:42
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CUt me off a slice of that!

posted by emmalazarus on 2007-12-10 22:32:16
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I would love to have one of these - I would use it constantly to cut up my vegies for soups, omelettes, etc. and of course, sweet potatotes for my sweet potatoe casserole!

posted by RoseBC on 2007-12-10 22:34:08
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Wow so cool!

posted by chlowu on 2007-12-10 22:37:44
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I take it

posted by kdka on 2007-12-10 22:39:13
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if i can't have the countertops, maybe i can at least have the cutting board

posted by kitchenwilly on 2007-12-10 22:40:11
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handy

posted by LaDonnaNichole on 2007-12-10 22:41:00
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One thing I've long since decided is that one can never have too many cutting boards in their kitchen! These are great!

posted by laetitiae on 2007-12-10 22:42:52
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So cool

posted by KLaceyF on 2007-12-10 22:42:57
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Beautifully black AND green!

posted by krisn on 2007-12-10 22:45:06
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hopefully everything but my fingers...

posted by piepie on 2007-12-10 22:46:09
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garlic and tomatoes for my favorite sauce

posted by Lynne F on 2007-12-10 22:46:42
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Hot crusty bread...winter squash...potatoes...onions... So many things to chop and slice...so few gorgeous cutting boards!

posted by nashvegas on 2007-12-10 22:47:11
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how great would these look with my black spotted granite!

posted by schox on 2007-12-10 22:50:26
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onions

posted by dansmith on 2007-12-10 22:51:26
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Definitely onions.



blogged ya:

http://laurawilliamsmusings.blogspot.com/2007/12/monday-edition-of-contests-galore_10.html

posted by Laura @ Laura Williams' Musings on 2007-12-10 22:53:00
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I'll be chopping avocadoes, onions, tomatoes, garlic, and lots more. Thanks for the giveaway!

posted by inksings on 2007-12-10 23:04:29
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sustainable chopping!

posted by babarba g on 2007-12-10 23:04:49
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very lovely....

posted by Wigorama on 2007-12-10 23:05:50
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Veggies, all kinds of veggies. I'm not picky.

posted by gatornine on 2007-12-10 23:06:16
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I would cook away. Great for making salads. Thanks for the great contest.

posted by peg42 on 2007-12-10 23:06:44
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These are sooo cool! They would look great in my kitchen!

posted by SarahAnne on 2007-12-10 23:07:30
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I would love a whole kitchen counter top of paper stone, but would gladly make do with one of these lovelies. I'll be chopping chocolate for cookies and for melting for dipping pretzels. Yum!

posted by redcloverstar on 2007-12-10 23:09:47
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Give it to me!

posted by smartmer on 2007-12-10 23:12:03
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Glorious Produce!

posted by Polar on 2007-12-10 23:12:48
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Veggies for salads

posted by CaryGrant on 2007-12-10 23:13:14
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Lots and lots of veggies would be chopped on that fine "green" cutting board.

posted by CaliPunkRockGirl on 2007-12-10 23:20:20
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mangoS!

posted by olga on 2007-12-10 23:22:05
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Week 2 has been BRUTAL but well worth it...these would really make me want to cook in my newly-scrubbed kitchen as my current ancient grandma-style cutting board is made of ripply glass and makes horrible noises when the knife strikes it! Yikes!

posted by brainygirl on 2007-12-10 23:25:37
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What a fabulous product!

posted by izzyvez on 2007-12-10 23:27:47
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love this! nice alternative to the boring one I have.

posted by bevel2 on 2007-12-10 23:29:17
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very nice-- I need new cutting boards

posted by DLT on 2007-12-10 23:30:29
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Um, probably my fingers since I am not good with my knife skills. :(

posted by Yungitaly2003 on 2007-12-10 23:30:37
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lots and lots of onions

posted by strider on 2007-12-10 23:31:46
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Let's see... nuts, to roll my mini-cheeseballs (with a grape inside!) in; artichokes and herbs for the dip ... and I haven't planned the rest of the menu yet!

posted by Jane on 2007-12-10 23:31:49
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onions and potatoes for pierogi!

posted by angQ on 2007-12-10 23:32:43
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Ohhhh...a darker colored board will not stain from tomatoes, beets, carrots....

posted by le moustique on 2007-12-10 23:37:48
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carrots, ginger, onion, apple, potato, pear, cinnamon sticks...what wouldn't you chop on something that lovely?

posted by lauraloo on 2007-12-10 23:41:20
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spinach. for spinach gnocchi!

posted by AmyE on 2007-12-10 23:44:38
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i need this.

posted by sd0126 on 2007-12-10 23:45:30
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Raclette Cheese!

posted by MHEIVB on 2007-12-10 23:45:42
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yummy, yummy..

posted by Lavren on 2007-12-10 23:46:06
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I'll be chopping nuts for cookies.

posted by caseycupcake on 2007-12-10 23:47:01
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Cheese for holiday cheese trays

posted by lchristie27 on 2007-12-10 23:49:44
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lots of veggies!

posted by laura c on 2007-12-10 23:52:39
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ooh, a sexy cutting board!

posted by showing on 2007-12-10 23:58:15
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Loads of veggies to roast. Chocolate chunks for choc choc chip cookies. Warm bread straight from the oven!

posted by bipolarbear on 2007-12-10 23:58:31
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pumpkin and squash and just about anything... i love to cook!

posted by aklor on 2007-12-10 23:58:54
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carrots!!

posted by neneelynn on 2007-12-11 00:00:12
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parsnips, carrots, beets and potatoes for savory veggie roasts

posted by little green on 2007-12-11 00:00:52
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onions and peppers, peppers and onions - and garlic.

posted by redfantum on 2007-12-11 00:01:05
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I'll be cutting up yummy homemade artisan bread

posted by lisao on 2007-12-11 00:02:53
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Nuts for baking!

posted by nvtribefan on 2007-12-11 00:03:42
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grilled cheese sandwich.

posted by greenwalls on 2007-12-11 00:06:08
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Lettuce and Onions

posted by jlafount on 2007-12-11 00:17:25
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fruits and veggies! and a chicken cutlet every now and then

posted by dorian on 2007-12-11 00:18:11
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All the holioday veggies will be cut on it.

posted by EDRing on 2007-12-11 00:18:14
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Lots of veggies and maybe a little fruit.

posted by nesta67 on 2007-12-11 00:20:31
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chop chop

posted by ah on 2007-12-11 00:21:51
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going chopping

posted by leenie on 2007-12-11 00:30:39
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cheese, cheese and probably more cheese.

posted by Mace Elaine on 2007-12-11 00:37:18
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apples & cheese

posted by AmyJo on 2007-12-11 00:37:23
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We will be chopping citrus wedges. For drinks, of course.

posted by davidasposted on 2007-12-11 00:39:25
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I'm a vegetarian so I'm always chopping and chopping and chopping away at vegetables! I would love to win!

posted by jenniferkalstrup on 2007-12-11 00:41:44
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This would totally blend with my counters...which is a good thing!

posted by liseah on 2007-12-11 00:46:58
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I don't eat meat--so lots and lots of veggies!

posted by inertia on 2007-12-11 00:49:21
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Cutting boards are wonderful items to have in the kitchen for bacterial growth.

posted by azdave58 on 2007-12-11 00:53:57
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Since I just threw out my cheapie Ikea cutting board, this would be very welcome right now

posted by shoody on 2007-12-11 00:56:19
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Veggies for cub stew!

posted by amwhiteh on 2007-12-11 00:57:45
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vegetables galore plus a lot of garlic!

posted by jenniflyn on 2007-12-11 01:14:46
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You name it...I'll chop it.

posted by crashers525 on 2007-12-11 01:17:33
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I'd try to slice fresh vegetables, but would most likely only slice my fingers...I'm not too handy in the kitchen... :-/

posted by mplsjacob on 2007-12-11 01:21:42
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Gahhlic!

posted by koderkitty on 2007-12-11 01:24:43
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That would be nice for my new place.

posted by agsweeps on 2007-12-11 01:28:14
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garlic, onions, carrots, celery!

posted by bellwethr on 2007-12-11 01:31:34
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I am in need of a new cuting board and this would be perfect.

posted by mysticnaynay on 2007-12-11 01:31:51
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The sleek design of these boards will look great in my kitchen!

posted by gautinggirl on 2007-12-11 01:36:22
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my $2 plastic cutting board has bowed and left the room

posted by jenniejenjen on 2007-12-11 01:38:00
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I'd be chopping many, many vegetables on this board - they'd look so pretty on it, and who doesn't want their work to look pretty?

posted by AsTheNight on 2007-12-11 01:41:05
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cucumbers. always.

posted by jessifly on 2007-12-11 01:46:52
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These are pretty nifty!

posted by Tdcompton on 2007-12-11 01:53:42
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Prime rib.

posted by plattyjo on 2007-12-11 01:58:15
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tomatoes

posted by JJJ111 on 2007-12-11 02:13:19
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Awesome! More ways to go (and slice) green.

posted by emmie on 2007-12-11 02:23:05
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very cool!

posted by designnewbie on 2007-12-11 02:26:28
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nice!

posted by MSN on 2007-12-11 02:42:37
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I would never thought this could be recycled - how wonderful - thank you

posted by berwyn on 2007-12-11 02:42:58
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I can't believe that paper can be recycled into a cutting board. How wonderful.

posted by siliverbele on 2007-12-11 02:50:42
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Neat idea. I want to win this.

posted by jkuebler on 2007-12-11 03:05:58
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To cut bread!

posted by fshapiro on 2007-12-11 03:17:06
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i would cut bread. and maybe some vegetables for a meat stew.

posted by orange_kiwi on 2007-12-11 03:29:54
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Liver and fava beans- and I'd have a nice bottle of Chianti with them... {phhtphhtthpphtthh}

posted by freakdujour on 2007-12-11 03:50:46
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D'Anjou pears for the White Chocolate Tiramisu Trifle with Spiced Pears that will be served at my holiday party this year. :)

posted by tomahto on 2007-12-11 03:56:48
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Fruit and cheese - and I'd make these stylish boards serve double-duty as serving platters. Less time washing and arranging means more time for festivities!

posted by firecracker on 2007-12-11 03:58:48
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Persimmons!

posted by pcg on 2007-12-11 04:07:11
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Lots of veggies and of course other items since I love to cook!

posted by adonica on 2007-12-11 04:19:15
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I'll be cutting up all the great squashes and pumpkins I've learned about this season!

posted by astrobuddy on 2007-12-11 04:20:44
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Veggies! That looks so much better than my gross old plastic cutting board.

posted by as3087 on 2007-12-11 04:28:53
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Fruits need a separate board.

posted by TES283 on 2007-12-11 04:33:54
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Apples for the pie before Christmas, vegetables for the turkey soup after.

posted by dieversucherin on 2007-12-11 04:36:07
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...you really do need a stable cutting surface to inflict some nasty cuts on your finger(s) during food prep !!!

posted by Brian E. on 2007-12-11 04:38:22
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nice concept.

posted by Amazake on 2007-12-11 05:34:36
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carrots, apples, ginger, lemon and banana for my morning juice. yea, i know i'm one of 'those people'.

posted by ky2here on 2007-12-11 05:39:36
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I can always use a new cutting board...

posted by clove6577 on 2007-12-11 05:52:06
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LOTS OF ONIONS AND GARLIC...

posted by mamamouse72 on 2007-12-11 05:55:54
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great for chopping veggies for soup

posted by anyang2 on 2007-12-11 06:05:08
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v.nice, v. nice.

posted by rubyp3 on 2007-12-11 06:10:47
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Perfect for those veggies!

posted by pcallahan on 2007-12-11 06:26:28
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lots of things, but probably my fingers, as usual, before too long

posted by agordon10 on 2007-12-11 06:26:37
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Chopping up nuts for cookies and cakes and pies and breads and cookies..... Thank you for this giveaway!

posted by dglitter on 2007-12-11 06:26:54
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Nice cutting board.

posted by dlguss on 2007-12-11 06:30:22
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i hope i win

posted by tiacarter on 2007-12-11 06:37:58
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VERY UNUSUAL

posted by EMMAHORTON on 2007-12-11 06:44:00
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My husband brings home crusty bread every night, that's what I would be cutting on these boards, and my tree hugging daughter would approve. Thanks!

posted by trishden on 2007-12-11 06:44:14
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These are cool and good looking too. They would be a proud addition to our holiday table!

posted by Twinky on 2007-12-11 06:52:17
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