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Look! Food Scrap Recycling

08-22-2007foodscrap.jpgThis green pail was on our doorstep when we got home from work yesterday. And it made us love Berkeley even more than we already do.

It's a food scrap recycling pail. A free one -- courtesy of the Alameda County Waste Management Authority's StopWaste program.

We're thrilled! Food scrap recycling is an awesome, green alternative for those who don't want to compost on their own ... or for those who simply don't have the room for it. This pail easily fits under our sink.

And the directions make it all sound very simple.
• Put food scraps and food soiled paper products in the pail.
• Empty the pail into your yard waste receptacle.
• Put the receptacle on the curb on trash pickup day.

 
 

08-22-2007compost.jpg
Oh yeah. We also got a bag of free compost!

But, back to food scraps. We've noticed some grumbling in the comments about other recycling programs across the country (as in they don't accept much).

So we have two questions:
Do you recycle your food scraps through a city (or county) run program? And, if you do, what do you collect your kitchen scraps in? Our new green bucket is great, but we're sure there are plenty of other alternatives out there.

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recycling & donating, Look!

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Comments (5)

As per Grub (book)'s suggestion, I started keeping my food scraps in my freezer last year so I wouldn't need to worry about rotting/timing. This works well in the summer months. I have 2 non-city-recyclable plastic containers that I use to put them in until they're full and then I bring them over to public composting.

At one point I was vermicomposting for a few months and doing an in-house job for 25% of it but when it got warmer, I didn't have a suitably cool place to fit the worm bins and I ended up killing a lot of worms by accident - twice. So now I just stick to a public composting program in Brooklyn near my apt.

I am hoping to get an airtight one for when it gets a little cooler. I've also discovered that my gf's pet domestic rats will eat a lot of the scraps so my chain is now: rats, freezer, compost.

posted by jesse@humanerecipe on 2007-08-22 15:33:49
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My council has implemented food recycling bins too. I'm doing it, but washing the container on Monday evenings is grim...

posted by Lesley - London on 2007-08-23 17:06:24
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It would be so great if this were offered nation-wide.

how much guidance do they give about what can and can't be put in there? i know for regular composting there are certain things you wouldn't put in, like meat, corn cobs, eggshells, just because they take too long to break down.

Lesley; what about a bin liner? it's maybe slightly less green, but you're still reducing tons and tons of garbage. My parents have a compost that they've used forever, and they always line their under-sink container (and then reuse the plastic bag, sometimes... i think.).

posted by phoebe (silk felt soil) on 2007-08-24 15:42:37
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Indeedy, what ABOUT a bin liner. Not allowed up until now, Phoebe - but the council's latest magazine promises it will start to sell recyclable biodegradable ones we can buy from them. My neighbour and I nearly wept with relief (and he's a bloke).

posted by Lesley - London on 2007-08-28 15:23:38
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- I got carried away, its just biodegradeable

posted by Lesley - London on 2007-08-28 15:25:12
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