A Short History of Canning
GOOD magazine
In case you hadn't noticed, we're a little obsessed with canning here. It's a great way to eat local all year long ... and it's fun. But do you know where it all started?...
In case you hadn't noticed, we're a little obsessed with canning here. It's a great way to eat local all year long ... and it's fun. But do you know where it all started?...
If a picture is worth a thousand words, then a chart with a hundred words must be worth a million, right? Our math is fuzzy, but you get our point ... The image above is just a corner of the gigant...
Ve vant to suck your energy ... One quality (of many) that we so admire in GOOD magazine is the way it turns the conventional magazine format on its head. We love GOOD's charts. They're always unexp...